This blog is a document of one family and their commitment to give more attention and focus to the food they eat. They seek to foster a better relationship with food and make increasingly better choices.
We ate here tonight. I highly recommend the skillet of biscuits (thanks Beth) and the Maker's Mark Manhattan. For dinner, I had the seared tuna with salad. The tuna was excellent, but the salad part was so good that I almost forgot to eat the tuna.